Our Menu

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APPETIZERS / STARTERS

Soups

1. Sweet Corn

  • Mixed - Vegetables   $4.95
  • Chicken                   $5.95

2. Hot and Sour

  • Mixed - Vegetables   $4.95
  • Chicken                   $5.95

3. Tomato

$4.95
Cream of fresh tomatoes with an essence of coriander.

Veg Appetizers

1. Guntur Mirapakai Bhajji

$3.95
(Mirchi) Chillies battered, deep fried indian style and stuffed with onions and peanuts.

2. Cut Mirchi

$3.95
Chilli bhajji refried adn sprinkled with onions, chat masala.

3. Vegetable Pakoda

$4.95
Mixed vegetables dipped in chickpea, rice flour batter and deep fried.

4. Vegetable Samosa

$3.95
Fried crispy patties stuffed with potatoes and sweet peas seasoned with herbs and spikes.

5. Vegetable Cutlet

$3.95
Seasoned potatoes and peas blended with spices rolled in breadcrumbs and deep fried.

6. Bengaluru Bonda

$3.95
(Aloo Bonda) Deep fried savory appetizer made with spicy mix.

7. Vegetable Manchurian

$11.95
Vegetable balls made with finely chopped cauliflower, carrots, cabbage, beans and spices cooked in manchurian sauce.

8. Gobi Manchurian

$11.95
Cauliflower stir-fried in sweet and spicy sauce.

9. Baby Corn Manchurian

$11.95
Baby corn stir-fried in sweet and spicy sauce.

10. Shangai Chilli Paneer

$11.95
Bite sized chunks of Indian cheese seasoned with spices and cooked in chilli soy sauce.

NON-VEG Appetizers

1. Chicken 65

$12.95
Fried and spicy boeless cubes of chicken marinated in indian spices and sauteed with fresh ginger garlic, onions.

2. Chilli Chicken

$12.95
Fried and spicy boneless cubes of chicken marinated in indian spices and sauteed with fresh onions, capsicum and red chillies.

3. Raju Gari Kodi Vepudu

$12.95
(Boneless Chicken Fry)
Chicken sauteed and homemade spices and deep-fried.

4. CHEF'S special Wings

$9.95
Deep-fried chicken wings marinated with homemade batter and spices.

5. Chicken Manchurian

$12.95
Boneless chicken mildly spiced and cooked in a wok with special Manchurian sauce.

6. Mamsam Roast

$13.95
(Goat Sukha)
Goat marinated and roasted with homemade spices.

7. Karaikudi Pepper Chicken

$12.95
Chicken marinated in spicy sauces and wok fried with peppercorn.

8. Apollo Fish

$12.95
Spiced batter coated fish deep-fried and tossed in an awesome spice special house sauce.

9. Hyderabadi Tawa Machli

$12.95
(CHEF SPECIAL)
Fish marinated with homemade sauces and herbs and grilled on tawa.

10. Royal Vepudu

$14.95
(Shrimp Fry)
Shrimp marinated in house made spices and deep-fried.

11. Prawns 65

$14.95
(CHEF SPECIAL)
Marinated shrimp deep-fried and sauteed with fresh ginger, garlic and onions.

12. Konaseema Fish Vepudu

$12.95
(CHEF SPECIAL)
Boneless fillets cut into slices and slightly batter coated and deepfried.

Idli - Vada

1. Babai Idli

$5.95
Steamed rice and lentil patties, served with chutneys, karampodi, ghee and sambar.

2. Chennai Idli

$5.95
(Sambar Idli)
Steamed rie and lentil patties soaked in sambar.

3. Madurai Vada

$6.95
Deep fried lentil donuts immersed in sambar.

4. Vada

$6.95
Deep fried lentil donuts, served with chutneys and sambar.

Dosa

1. Plain Dosa

$7.95
Thin rice crepe, served with chutneys and sambar.

2. Mysore Delight Dosa

$8.95
Rice crepe layered with a thin spread of spiced lentil chutney, served wtih chutneys and sambar.

3. Masala Dosa

$8.95
Thin rice crepe with house special masala, served with chutneys and sambar.

4. Chettinad Dosa

Rice crepe layered with a spread of veg or egg masala, served with chutneys and sambar.
  • Vegetables    $8.95
  • Egg              $9.95

5. Guntur Karam Dosa

$8.95
Special chilli powder coated rice crepe, served with chutneys and sambar.

6. Spring Dosa

$8.95
Crispy rice crepe with fresh sauteed vegetables served with chutneys and sambar.

7. South Indian Combo

$9.95
One mini masala dosa, one idly, one vada, one aloo bonda, served with chutneys an sambar.

8. Ravva Dosa

$9.95
Crispy rice crepe made of semolina and wheat, served with chutneys and sambar.

9. Chennai Onion Ravva Dosa

$10.95
Crispy rice crepe made of semolina and wheat, stuffed with lightly caraelized onions, served with chutneys and suace.

10. Masala Ravva Dosa

$10.95
Crispy rice crepe make of semolina and wheat, stuffed with potato masala, served with chutneys and sambar.

11. Paneer Dosa

$9.95
Thin rice crepe stuffed with indian paneer, served with chutneys and sambar.

12. Onion Dosa

$8.95
Thin rice cepe stuffed with fried onions served with chutneys and sambar.

Others

1. Karaikudi Veg Uthappam

$9.95
Open faced variationof the dosa prepared with a variety of indian toppings(chopped onions, tomatoes, chillies & cilantro) served with chutneys and sambar.

2. Mysore Bonda

$7.95
Golden brown lentil dumplings fried in special mixture of rice flour and yogurt with green chillies, onions & herbs served with chutneys and sambar.

3. Pongal

$8.95
Combination of soft cooked rice and lentils seasoned with black pepper, cumin seeds, cashews and ghee, served with chutneys and sambar.

Grill

1. Tikka

Marinated with fresh herbs and spices, grilled to perfection
  • Paneer   $11.95
  • Chicken  $11.95
  • Achari Chicken  $12.95
  • Hariyali Chicken $12.95

2. Tandoori

Choice of protien marinated overnight in yogurt with herbs, spices and cooked on skewers in tandoor.

  • Chicken  $12.95
  • Shrimp   $12.95

3. Seekh Kabab

$14.95
Minced lamb marinate in yogurt with special herbs.

4. Afgani Chicken Kabab

$12.95
Minced chicken mixed wiht herb, spices and grilled in tandoori oven.

5. Chicken Malai Boti

$12.95
Cube of chicken breast marinated with rich creamy sauce and assorted spices.

6. Assorted Tandoor Sampler

$15.95
Assortment of chicken and shrimp grilled in tandoor

7. Lamb Chops

$16.95
marinated in house spices, grilled to perfection in tandoor.

Entrees

(Served with Basmati Rice)

Vegetarian

1. Tomato Dal

$9.95
Lentils cooked with fresh herbs, fine chopped onions, tomatoes and cilantro.

2. New Delhi Chana Masala

$9.95
Seasoned garbanzo beans cooked in a flavorful curry sauce sprinkled with fresh cilantro.

3. Bengaluru Bhindi Masala

$9.95
Fresh okra sauteed with fresh tomatoes and onions.

4. Mixed Vegetables Curry

$9.95
Mixed vegetables sauteed in a spicy curry sauce.

5. Dal Makhani

$10.95
Black lentils cooked wiht fresh herbs, fine chopped onions, ginger, garlic and tomatoes.

6. Palak Paneer

$11.95
Spinach cooked in a creamy sauce with chunks of paneer (Indian cheese).

7. Paneer Tikka Masala

$11.95
Chunks of paneer (Indian cheese) cooked in special sauce wth finely chopped onions, tomatoes and ginger.

8. Mutter Paneer

$11.95
Fresh green peas and chunks of paneer (Indian cheese) cooked with onions and tomoatoes in mild gravy.

9. Malai Kofta

$11.95
Mashed potato with minced veggies & paneer rolled into balls cooked in a yellow curry sauce.

10. Gutti Vankaya

$11.95
(Eggplant Masala) Fried eggplant cooked with fresh tomatoes and onions in mild gravy.

11. Mushroom Masala

$11.95
Fresh cut mushrooms prepared with tomatoes, ginger and bell peppers.

12. Kashmiri Kadai Paneer

$11.95
Chunks of paneer (Indian cheese) simmered wiht onion and green chillies in a mildly spiced curry sauce.

13. Cashew Curry

$12.95
Cashews cooked in rich creamy sauce with onions and creamy sauce.

14. Navratan Korma

$11.95
Freshly seasonal vegetables and chunks of paneer (Indian cheese) cooked in rich creamy sauce.

15. Vegetable Chettinad

$11.95
Mixed vegetables cooked in house made chettinad spices, pepper, mustard seed and curry leaves.

16. Mirchi Ka Salan

$11.95
(Hyderabadi) Curried chilli peppers cooked in mild peanut sauce.

Non - Vegetarian

1. Kadai

Choice of meat simmered with onion and green peppers in a mildly spiced curry sauce and garnished with fresh cilantro.
  • Chicken     $11.95
  • Goat         $13.95
  • Lamb         $13.95
  • Shrimp      $13.95

2. Butter Chicken

$12.95
Tender chicken cooked in herbs and spices with fresh green mango.

3. Curry

Choice of meat cooked with onions, tomatoes, ginger, garlic and special sauce made with fresh ground spices.
  • Chicken     $11.95
  • Goat         $13.95
  • Lamb         $13.95
  • Shrimp      $13.95

4. Hyderabadi

(House Special) Choice of meat cooked in herbs and spices with green mangoes.
  • Chicken     $12.95
  • Goat         $13.95
  • Lamb         $13.95

5. Rogan Josh

Choice of meat cooked in thick yogurt base sauce and spices.
  • Chicken     $12.95
  • Goat         $13.95
  • Lamb         $13.95
  • Shrimp      $13.95

6. Tikka Masala

Choice of meat cooked in medium sauce, blended with spices the onion, ginger, garlic, coriander, turmeric and chilli powder.
  • Chicken     $12.95
  • Shrimp      $13.95

7. Shahi Korma

Choice of meat cooked in mild creamy sauce and simmered in almonds, chashews and poppy seeds with flavored indian spices.
  • Chicken     $12.95
  • Goat         $13.95
  • Lamb         $13.95
  • Shrimp      $13.95

8. Chettinad

Choice of meat cooked in house made chettinad spices, peper mustard seed and curry leaves.
  • Chicken     $12.95
  • Goat         $13.95
  • Lamb         $13.95
  • Shrimp      $13.95

9. Methi

Choice of meat marinated in house spices and slow cooked with methi leaves, sour cream, black pepper, ginger and garlic.
  • Chicken     $12.95
  • Goat         $13.95
  • Lamb         $13.95
  • Shrimp      $13.95

10. Mutton Dalcha

$14.95
(House Special) Goat meat mooked with lentils and hose made spices.

11. Anda (Egg) Palak

$12.95
Chunks of baked eggs cooked in spinach and creamy sauce.

12. Vindaloo

Choice of meat and potatoes sauteed in spicy tangry sauce.
  • Chicken     $12.95
  • Goat         $13.95
  • Lamb         $13.95
  • Shrimp      $13.95

Regional Special Entries

1. Gongura Mamsam

$14.95
(Goat gongura) Tender bone-in goat cooked in gongura leaves, onion, tomatoes and spices.

2. Nellore Chepala Pulusu

$14.95
(Fish Curry) Fillets of fish simmered in a tomato tamarind sauce and light spices.

3. Mulakkada Kodi Kora

$13.95
(Drumstick chicken Curry) Bone-in chicken cooked with drumsticks and tomatoes with house special spices.

4. Rayalaseema Kodi kura

$13.95
(Chicken Curry)  Bone-in chicken cooked with blended poppy seeds, coconut and spicy house spices.

5. Telangana Mamsam Pulusu

$13.95
(Goat with Bone) Goat marinated, cooked with spicy suces and simmered in tamrind base.

Rice - Biryani's

1. Hyderabadi Dum Biryani

Meat or vegetables marinated in spices,  herbs and cooked with saffron flavored basmati rice in typical Hyderabadi style
  • Vegetables   $10.95
  • Chicken       $11.95
  • Goat            $12.95
  • Boneless Chicken $12.95

2. Peas Pulao

$7.95
Aromatic basmati rice sauteed with green peas, onions, garnished with cilantro and cashews.

3. Lemon Rice

$7.95
Aromatic basmati rice mixed with fresh squeezed lemon juice and temperred with groundnuts, chilli and curry leaves.

4. Kosta Curd Rice

$7.95
(Yogurt Rice) Rice mixed with yogurt and dry fruits.

Regional Specials

1. Goat Kheema Biryani

$13.95
Aromatic basmati rice and ground goat stem cooked together with fresh herbs and spices.

2. Talapakattu Chicken Biryani

$12.95
Aromatic basmatic rice and chicken steam cooked together with spices.

3. Avakaya Chicken Biryani

$13.95
(Mango Chicken Biryani) Aromatic basmati rice steam cooked together with chicken, mango and pickle sauce.

4. Konaseema Royyala Biryani

$13.95
(Shrimp Biryani)
Aromatic basmati rice and shrimp steam cooked together with fresh herbs and spices.

5. Paneer Biryani

$11.95
Aromatic basmati rice and paneer (Indian cheese) steam cooked together with fresh herbs and spices.

6. Raju Gari Pulav

Aromatic basmati rice and choice of meat or vegetables steam cooked together with fresh herbs and spices.
  • Vegetables     $10.95
  • Chicken         $11.95
  • Goat             $13.95

7. Chennai Fish Biryani

$13.95
Aromatic basmati rice and fish steam cooked toether with fresh herbs and spices.

Indo - Chineese

1. Bezawada Street Noodles

Steamed noodles tossed with mixed vegetables with pinch of indian spices.
  • Vegetables      $10.95
  • Chicken          $11.95

2. Kamat Fried Rice

Indo Chineese style fried rice cooked with mixed vegetables.
  • Vegetables     $10.95
  • Chicken         $11.95
  • Shrimp          $13.95

3. Szechwan Noodles

Fiery in nature, steamed noodles tossed with chopped vegetables, red chilli paste and salt to taste.
  • Vegetables      $10.95
  • Chicken          $11.95

4. Szechwan Veg Fried Rice

Fiery in nature, steamed rice tossed with chopped vegetables, red chilli paste and salt to taste.
  • Vegetables     $10.95
  • Chicken         $11.95
  • Shrimp          $13.95

5. Singapore Noodles

$12.95
Chicken, Shrimp and Egg with mix vegetables.

6. Curry Fried Rice

Steamed rice cooked with yellow curry, mixed fresh vegetables and soy sauce.
  • Vegetables     $10.95
  • Chicken         $11.95

Breads

1. Chole Batura

$11.95
(Delhi Special) Deep-fried puffed wheat bread served with chickpeas cooked in tomato and onion gravy.

2. Puri Masala

$11.95
Deep-fried puffed wheat bread served wiht potato cooked with caramelized onion, tomato and spices.

3. Aloo Paratha

$3.95
Layered whole wheat bread stuffed with potatoes.

4. Paneer Paratha

$3.95
Layered whole wheat bread stuffed with Indian paneer.

5. Naan

$1.95
Unleavened flat bread, baked in tandoor.

6. Tandoori Roti

$1.95
Unleavened flat bread, baked in tandoor.

7. Garlic Naan

$2.95
Unleavened flat bread mixed with garlic, baked in tandoor.

8. Chapati

$2.95
Layered whole wheat bread with butter.

9. Chilli Naan

$2.95
Unleavened flat bread mixed with green chilli baked in tandoor.

10. Onion Kulcha

$2.95
Unleavened flat bread mixed wiht onion, baked in tandoor.

11. Peshawari Naan

$3.95
Unleavened flat bread mixed wiht nuts, baked in tandoor.

12. Rumali Roti

$3.95
The famous handkerchief style bread cooked on a dome shaped griddle.

Kids Specials

1. Geometry Dosa

$5.95
(Cone Shaped Dosa) A cone shaped crepe, crispy in style and served with jam.

2. Mickey Dosa

$5.95
A mickey shaped crepe served with jam.

3. Chocolate Dosa

$5.95
(With Nutella) Nutella stuffed crepe.

4. Chicken Wings

$6.95
Chicken wings deep-fried with no spices added.

5. Hakka Noodles

Desi style steamed noodles served with maggi ketchup.
  • Vegeable      $5.95
  • Chicken        $6.95

6. Fried Rice


  • Vegeable      $5.95
  • Chicken        $6.95

Desserts

1. Bengali Gulab Jamun

$3.95
Pastry ball made from milk dough fried until golden brown, served in sugary syrup with cardamom.

2. Piyasam (Kheer)

$3.95
Traditional Indian rice pudding cooked with raisins, cashews, nuts and cardamom.

3. Rasamali

$5.95
Homemade flat cakes made wiht creamed cheese, then soaked in sweet thickened milk and garnished with pistachios.

4. Rasagulla

$5.95
A syrupy dessert with sponge variant balls.

5. Gajar Ka Halwa

$4.95
Rich desert made with fresh carrots, milk and sugar encapsulated within the generous amount of ghee.

6. Desi Ice Cream Specials

$4.95
(Check wiht your waiter for flavor availability)

Drinks

1. Bengali Gulab Jamun

$3.95
Pastry ball made from milk dough fried until golden brown, served in sugary syrup with cardamom.

2. Thums UP / Limca Products

$1.95

3. Nuziveedu mango lassi

$2.95
Mango and Yogurt drink.

4. Buttermilk with Ginger

$2.95
Homemade whisked yogurt shake mixed with ginger.

5. Jaipur Salt Lassi

$2.95
Yogurt drink with salt.

6. Milk Shake (Seasonal)

  • Mango      $3.95
  • Chickoo    $3.95

7. Masala Chai

$1.95
Indian hot tea.

8. Flooda (Seasonal)

$4.95

Sides

1. White Rice

$2.95

2. Plain Yogurt

$1.45

3. Sambar

$0.45

4. Chutney

$0.75

5. Papad

$0.75

6. Salad

$1.45

7. Puri (1)

$1.45

8. Chapati (1)

$1.45

9. Salan

$0.75

10. Raita

$0.75

Contact

India Spice House,
8445 Joiner Way,
Eden Prairie MN 55344

Grocery : 952-942-7510

Restaurant : 952-942-8010

Opening times

RESTAURANT
Lunch Buffet:
Mon-Fri: 11:30am - 2:30pm
Sat-Sun: 11:30am - 3:00pm
Dinner (Ala-carte) & Take-Out :
Mon-Thur: 5:00pm - 9:30pm
Fri-Sat: 5:00pm - 10:00pm
Sun: 5:00pm - 9:00pm

GROCERY
Mon-Fri: 11:00am - 9:00pm
Sat-Sun: 10:00am - 9:00pm

Book Table

To book a table contact us at

Mobile: 952-942-8010

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